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his remarkable e-book is the bible for gardeners who choose to explore the fabulous flavors, fascinating history and astonishing diversity of vegetables. Food historian William Woys Weaver profiles 280 heirloom varieties, providing recipes, growing advice and authoritative history.
Author: WILLIAM WOYS WEAVER
A root cellar is the best way to store food and preserve it through the winter months.
Author: Mike & Nancy Bubel
Master gardener Barbara Pleasant takes the guesswork and anxiety out of growing food, explaining in simple language exactly how to start, maintain and eventually expand an organic vegetable garden, even in the smallest of spaces. Choose one of 24 no-fail, small-scale garden plans and find out how easy it is to enjoy your own fresh food all season long!
Author: BARBARA PLEASANT
A step-by-step ultimate guide to building life-saving structures for every climate and wilderness situation which is for beginners and experienced outdoor enthusiasts alike. Without shelter, a person stuck in the wild can die of exposure in a matter of hours—long before they run out of food or water. But most people, even hardened backpackers, don’t know how to build an adequate shelter. Packed with 30 easy-to-follow tutorials and over 200 step-by-step photos, this all-encompassing primer teaches readers how to construct a wide range of life-saving shelters using the natural materials available.
Author: ANTHONIO AKKERMANS
Save more, spend less, and get prepared for any disaster. This book contains cost-saving strategies for stockpiling emergency supplies and becoming fully prepared, without breaking the bank! Survival is expensive. Water, food, medication, and shelter are just the beginning of what a family needs to safely make it through a catastrophic event. How is it possible to prepare for a hurricane or blizzard when it’s already a challenge to keep the bills paid? The Penny-Pinching Preppershows readers how to get ready for the worst-case scenario tomorrow without going broke today.
Author: BERNIE CARR
The Tao of Vegetable Gardening explores the practical methods as well as the deeper essence of gardening. In her latest book, groundbreaking garden writer Carol Deppe focuses on some of the most popular home garden vegetables—tomatoes, green beans, peas and leafy greens—and through them illustrates the key principles and practices that gardeners need to know to successfully plant and grow just about any food crop.
Author: Carol Deppe